Fully handmade in house, packed with seasoned apples and cinnamon with a crispy streusel topping! The perfect grab and go sweet.
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Our summer specialty drinks have arrived at The Park Side Café, and leading the lineup is the refreshing new Lemon Cream Matcha. This iced drink blends smooth matcha with a hint of lemony sweetness and a creamy finish—its bright, cozy, and perfect for summer days. Check out our full seasonal drink board featuring small-batch syrups, citrus-forward creations,…
Our in-house orange marmalade is the jam of the season! Find it as the filling for our jam bar, the topping on our chia cup, and available on the side for toasts, pancakes, and more! Marmalade can be an acquired taste – made with full zest and peels, the natural bitterness of marmalade is occasionally…
It might be getting warmer, but we’re fans of soup all year round! Our Sweet Potato Bisque is our newest addition; made with roasted sweet potato and local parsnips, browned onions and garlic creamed with Chik’n broth, garnished with olive oil and paprika! It’s gluten free, nut free, soy free – incredibly delicious and uncompromising…
Pick any of your favorite Park Side teas and get it on ice! We’ve got black, green, and herbal teas with a list of flavor syrups to spice it up! Whether you’re taking your lunch on the roof or enjoying the West Central Park next door, keep refreshed and enjoy the sun. Discover more from…
We’re not just coffee – we’ve got italian sodas, matcha, steeped tea, and chai! When you support local, you’re doing so more than you think! We source our ingredients organically and locally; The Park Side Cafe’s matcha is sourced from Encore Teas + Encore Chocolates & Sweets in downtown Olympia. We’re committed to keeping in…
With a date and almond base layer, a creamy coconut middle, and decadent chocolate top; this made-from-scratch treat is gluten free, soy free, and cane sugar free! (Arguably guilt-free too 😉) Stop in any day from 9am-4pm for a treat, or order online! We’re off Harrison and Division in west Olympia, in the big red…